{"id":19586,"date":"2018-07-16T23:47:45","date_gmt":"2018-07-16T19:17:45","guid":{"rendered":"http:\/\/nasimword.ir\/?p=19586"},"modified":"2018-07-16T23:47:45","modified_gmt":"2018-07-16T19:17:45","slug":"hunan-chicken","status":"publish","type":"post","link":"https:\/\/nasimword.ir\/?p=19586&lang=en","title":{"rendered":"Hunan Chicken"},"content":{"rendered":"
\n

We love\u00a0spicy chicken\u00a0and Hunan is no exception. If you want yours less spicy, lessen the amount of chilis and sambal oelek.<\/p>\n<\/div>\n

\u00a0\"Hunanch-Chicken\"<\/a><\/div>\n
\n
Yields:\u00a04\u00a0servings<\/span><\/span><\/div>\n
Prep Time:\u00a00\u00a0hours\u00a0<\/span>10\u00a0mins<\/span><\/span><\/div>\n
Total Time:\u00a00\u00a0hours\u00a0<\/span>30\u00a0mins<\/span><\/span><\/div>\n<\/div>\n
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\n
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Ingredients<\/div>\n<\/div>\n
\n
\n
<\/div>\n
\n
3 tbsp.<\/span>\u00a0canola oil, divided<\/span><\/div>\n
4\u00a0<\/span>boneless, skinless chicken thighs, cut into 1″ pieces<\/span><\/div>\n
1″ piece ginger, minced<\/span><\/div>\n
1\u00a0<\/span>large head broccoli, cut into small florets<\/span><\/div>\n
1\u00a0<\/span>red bell pepper, chopped<\/span><\/div>\n
4\u00a0<\/span>4-6 dried chilis<\/span><\/div>\n
2 tbsp.<\/span>\u00a0sherry<\/span><\/div>\n
1\/4 c.<\/span>\u00a0low-sodium soy sauce<\/span><\/div>\n
1 tsp.<\/span>\u00a0cornstarch<\/span><\/div>\n
2 tsp.<\/span>\u00a0sambal oelek<\/span><\/div>\n
1 tsp.<\/span>\u00a0sesame oil<\/span><\/div>\n
Rice, for serving<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
Directions<\/div>\n<\/div>\n
\n
\n
<\/div>\n
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    \n
  1. In a large skillet over medium heat, heat 2 tbsp canola oil. Add chicken and fry until cooked through, 7 minutes then remove from\u00a0pan.<\/li>\n
  2. Heat remaining canola oil in same pan. Add ginger and cook until fragrant, 1 minute then add broccoli, bell pepper, and red chilis. Cook until vegetables are tender, 5 minutes.<\/li>\n
  3. In a small bowl combine sherry, soy sauce, cornstarch, sambal oelek, and sesame oil. Add to pan and simmer until sauce thickens, 3 minutes. Add chicken back to pan and toss to coat. Serve over rice.<\/li>\n<\/ol>\n

    \"AAA338h\"<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    We love\u00a0spicy chicken\u00a0and Hunan is no exception. If you want yours less spicy, lessen the amount of chilis and sambal oelek. \u00a0 Yields:\u00a04\u00a0servings Prep Time:\u00a00\u00a0hours\u00a010\u00a0mins Total Time:\u00a00\u00a0hours\u00a030\u00a0mins Ingredients 3 tbsp.\u00a0canola oil, divided 4\u00a0boneless, skinless chicken thighs, cut into 1″ pieces 1″ piece ginger, minced 1\u00a0large head broccoli, cut into small florets 1\u00a0red bell pepper, chopped …<\/p>\n","protected":false},"author":26,"featured_media":19588,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5951],"tags":[],"yoast_head":"\nHunan Chicken - Nasim Word<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nasimword.ir\/?p=19586&lang=en\" \/>\n<meta property=\"og:locale\" content=\"fa_IR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hunan Chicken - Nasim Word\" \/>\n<meta property=\"og:description\" content=\"We love\u00a0spicy chicken\u00a0and Hunan is no exception. If you want yours less spicy, lessen the amount of chilis and sambal oelek. \u00a0 Yields:\u00a04\u00a0servings Prep Time:\u00a00\u00a0hours\u00a010\u00a0mins Total Time:\u00a00\u00a0hours\u00a030\u00a0mins Ingredients 3 tbsp.\u00a0canola oil, divided 4\u00a0boneless, skinless chicken thighs, cut into 1″ pieces 1″ piece ginger, minced 1\u00a0large head broccoli, cut into small florets 1\u00a0red bell pepper, chopped …\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nasimword.ir\/?p=19586&lang=en\" \/>\n<meta property=\"og:site_name\" content=\"Nasim Word\" \/>\n<meta property=\"article:published_time\" content=\"2018-07-16T19:17:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/nasimword.ir\/wp-content\/uploads\/2018\/07\/AAA338h.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"277\" \/>\n\t<meta property=\"og:image:height\" content=\"416\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:label1\" content=\"\u0646\u0648\u0634\u062a\u0647\u200c\u0634\u062f\u0647 \u0628\u062f\u0633\u062a\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u0645\u0631\u064a\u0645\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u0632\u0645\u0627\u0646 \u062a\u0642\u0631\u06cc\u0628\u06cc \u0628\u0631\u0627\u06cc \u062e\u0648\u0627\u0646\u062f\u0646\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u062f\u0642\u06cc\u0642\u0647\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/nasimword.ir\/#website\",\"url\":\"https:\/\/nasimword.ir\/\",\"name\":\"Nasim Word\",\"description\":\"\u067e\u0648\u0631\u062a\u0627\u0644 \u062e\u0628\u0631\u06cc \u0648 \u062a\u062d\u0644\u06cc\u0644\u06cc \u0646\u0633\u06cc\u0645\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/nasimword.ir\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fa-IR\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/nasimword.ir\/?p=19586&lang=en#primaryimage\",\"inLanguage\":\"fa-IR\",\"url\":\"https:\/\/nasimword.ir\/wp-content\/uploads\/2018\/07\/AAA338h.jpg\",\"contentUrl\":\"https:\/\/nasimword.ir\/wp-content\/uploads\/2018\/07\/AAA338h.jpg\",\"width\":277,\"height\":416},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/nasimword.ir\/?p=19586&lang=en#webpage\",\"url\":\"https:\/\/nasimword.ir\/?p=19586&lang=en\",\"name\":\"Hunan Chicken - Nasim Word\",\"isPartOf\":{\"@id\":\"https:\/\/nasimword.ir\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/nasimword.ir\/?p=19586&lang=en#primaryimage\"},\"datePublished\":\"2018-07-16T19:17:45+00:00\",\"dateModified\":\"2018-07-16T19:17:45+00:00\",\"author\":{\"@id\":\"https:\/\/nasimword.ir\/#\/schema\/person\/e4a6837f1cf023cf0f5c33aeb4506638\"},\"breadcrumb\":{\"@id\":\"https:\/\/nasimword.ir\/?p=19586&lang=en#breadcrumb\"},\"inLanguage\":\"fa-IR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/nasimword.ir\/?p=19586&lang=en\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/nasimword.ir\/?p=19586&lang=en#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"\u062e\u0627\u0646\u0647\",\"item\":\"https:\/\/nasimword.ir\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Hunan Chicken\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/nasimword.ir\/#\/schema\/person\/e4a6837f1cf023cf0f5c33aeb4506638\",\"name\":\"\u0645\u0631\u064a\u0645\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/nasimword.ir\/#personlogo\",\"inLanguage\":\"fa-IR\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/e18fa5ff91340b9cecd3d3ce79fa9227?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/e18fa5ff91340b9cecd3d3ce79fa9227?s=96&d=mm&r=g\",\"caption\":\"\u0645\u0631\u064a\u0645\"},\"url\":\"https:\/\/nasimword.ir\/?author=26\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Hunan Chicken - Nasim Word","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/nasimword.ir\/?p=19586&lang=en","og_locale":"fa_IR","og_type":"article","og_title":"Hunan Chicken - Nasim Word","og_description":"We love\u00a0spicy chicken\u00a0and Hunan is no exception. 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