{"id":39555,"date":"2019-06-01T01:50:18","date_gmt":"2019-05-31T21:20:18","guid":{"rendered":"http:\/\/nasimword.ir\/?p=39555"},"modified":"2019-06-01T01:50:18","modified_gmt":"2019-05-31T21:20:18","slug":"this-is-the-most-popular-burger-topping-in-america-and-its-shocking","status":"publish","type":"post","link":"https:\/\/nasimword.ir\/?p=39555&lang=en","title":{"rendered":"This Is the Most Popular Burger Topping in America (And It’s Shocking!)"},"content":{"rendered":"

It\u2019s\u00a0finally<\/em>\u00a0grilling season. And that means Americans all across the country will be firing up the flames to cook a perfectly juicy burger. In honor of this sacred season (and National Burger Day on May 28) our favorite food delivery service,\u00a0Grubhub, put together a list of regional burger trends based on their order data. They took a look at the U.S.\u2019 top toppings, cheese preferences and even the most popular veggie burgers. Want to make your burger taste even better?\u00a0Follow these top secrets.<\/p>\n

\"\"<\/a><\/div>\n
<\/div>

America\u2019s Best Burger Toppings<\/strong><\/h3>\n

Maybe you like your burgers plain. Or maybe you want all the fixin’s. But according to Grubhub, most Americans want pickles atop their patty. Following the salty slices in popularity are tomatoes, lettuce, onions and bacon. And if you\u2019re a condiment lover, hold on to your squeeze bottle, because mayo came in first\u2014followed by ketchup and mustard. We were shocked mayo took the top spot!\u00a0Here are more fun ways to use the condiment.<\/p>\n

<\/div>

Crazy for Cheese<\/h3>\n

For all you dairy lovers, Grubhub found the most popular cheese choices, too. American cheese was No. 1, followed by cheddar, Swiss, provolone and Pepper Jack. (Psst!<\/em>\u00a0If you like cheeseburgers,\u00a0you’ll love these inspired recipes.)<\/p>\n

<\/div>

A Very Veggie Nation\u00a0<\/strong><\/h3>\n

Grubhub also noted a new trend in burger orders: meat alternatives are on the rise.\u00a0Vegetarian and vegan-friendly patties\u00a0are gaining more traction on menus across the country, thanks in part to revolutionary new products like the Impossible Burger. (Get the full scoop on this meat-free patty here). These are the top two veggie-ful picks, by region:<\/p>\n

Midwest:<\/strong>\u00a0Black bean burger + quinoa burger<\/p>\n

South:<\/strong>\u00a0Vegan burger + qlack bean burger<\/p>\n

Northeast:<\/strong>\u00a0Veggie burger + Impossible Burger<\/p>\n

West:<\/strong>\u00a0\u00a0Tofu burger + Impossible Burger<\/p>\n","protected":false},"excerpt":{"rendered":"

It\u2019s\u00a0finally\u00a0grilling season. And that means Americans all across the country will be firing up the flames to cook a perfectly juicy burger. In honor of this sacred season (and National Burger Day on May 28) our favorite food delivery service,\u00a0Grubhub, put together a list of regional burger trends based on their order data. They took …<\/p>\n","protected":false},"author":26,"featured_media":39556,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[11187],"tags":[],"yoast_head":"\nThis Is the Most Popular Burger Topping in America (And It's Shocking!) - Nasim Word<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nasimword.ir\/?p=39555&lang=en\" \/>\n<meta property=\"og:locale\" content=\"fa_IR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"This Is the Most Popular Burger Topping in America (And It's Shocking!) - Nasim Word\" \/>\n<meta property=\"og:description\" content=\"It\u2019s\u00a0finally\u00a0grilling season. And that means Americans all across the country will be firing up the flames to cook a perfectly juicy burger. 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